Over time organic chocolate has proved to be one of the most advised and recommended.
It has proven to be the best choice that has been in high demand by people for the past two decades because of its clean, organic, and simple recipe.
However, it may get confusing having to choose or identify this mix.
To provide a more straightforward definition, let's check out the separate meanings of these two words.
Organic in a layman's language means anything derived from living matter.
It can also mean the production of plants and rearing of animals without insecticides, chemical fertilizers, pesticides, or other artificial chemicals.
While it is a popular food extracted from cacao (plant-based sources), cow milk (animal based sources) will be processed and heated.
Some may be molded into bar confections, others grounded into powder or liquid.
Before it can be regarded as organic, its major component (cacao) must be grown and produced via crude farming methods, processes, and manpower without using fertilizers, genetically modified organisms (GMOs), chemicals, and others.
The production deals majorly with cacao beans, which are mainly processed with minute quantities of cocoa beans, sugar, and milk to form chocolate.
These additives are often regarded as organic processors that possess natural colors and features.
They are only added to improve the quality.
All of the above recipes, ingredients, and components must not have the slightest effect of pesticides, herbicides, artificial fertilizers, or genetically modified organisms (GMOs on them).
In simple terms, for it to be regarded as organic must be 100% free from artificial flavors, sweeteners, colors, stabilizers, or other synthetic ingredients.
There is always an organic label' to regulate and safeguard the public from consuming inorganic products.
This organic label guarantees that certain kinds are made by a certain brand has been subjected to legal investigation regulations.
This label cannot be given to products easily before being awarded to a certain product, thorough investigation.
In most cases, processing industries grow their cacao themselves or buy from certified organic farmers capable of cultivating fertile soil and controlling weeds and pests via crude methods.
Why you should choose organic?
Beneficial for farming
The need and call for organic are currently on the rise because of this wonderful food.
These organic processes and farming support the long-term longevity of the soil.
Non-GMO (genetically modified organism)
This is one of the most common reasons people fail to consume chocolate and has been one of the most common causes of anomalies in the body system.
Different events and research are being conducted where genetically engineered (GE) foods like cocoa beans are being developed.
These modified cocoa beans and other GE ingredients (sugarcane, beet sugar, corn syrup, and soy lecithin) are also used to produce conventional kinds.
Before it can be certified organic, it must not contain a small number of bioengineered ingredients.
Cane sugar must be planted without fertilizers; cows that produce milk must be raised on non-GMO feed.
Protection of wildlife
Organic farming causes a natural balance between plants and animals.
This helps to alleviate the susceptibility of plants to pests and other pathogens.
This prevents the use of pesticides, which most times pollute local ecosystems and water supplies that cause wildlife and aquatic death.
According to research carried out by scientists to prove why people lived up to 300 years and above centuries ago and why the figure has declined completely.
One of the main causatives of these early deaths was the high consumption of inorganic materials, insecticides, fertilizers, and others to grow crops.
The research team further expanded that genetically modified products weaken the body and immune cells, improve the risk for cancer, cause restlessness, and overwork the liver, which is made to detoxify these harmful substances.
Other health benefits of organically produced chocolate include:
- Improved brain and cognitive process
- Lower risk of heart and cardio-vascular disease
- Prevents inflammation
- Weight loss and control
- Boosts the immune system
- Antioxidants and anti-inflammatory properties
- Lowers the level of bad cholesterol
- Regulates the blood pressure level
- Protects the skin
Organic hot chocolate
They are produced organically in different forms and shapes.
Some are produced in solid (bar and confections), grounded in powder, or liquid form.
The liquid form has been the most versatile as it can be consumed hot or cold.
This mix has been the most preferred and purchased by customers.
This preference has been mostly from people practicing veganism.
LOVERS BAR ORIGINAL Raw Organic Chocolate Bar
After conducting several research and experiments, consult with food experts and nutritionists.
Lovers Bar, a raw organic (plant-based) bar blended with superfoods (Reishi and Cordyceps), was produced to give you a healthy, extraordinary feeling with just one cup.
If you enjoy eating chocolate, this is the best product.
It is made with superfoods, high-quality cacao beans, organic hemp protein, sea salt, cane juice, and natural aphrodisiac.
This mix was made out of cocoa majorly, which is vegan, 100% organic, dairy, and gluten-free, with lots of superfoods.
Some of the organic contents used in the production of these and their importance are:
- Raw cacao powder (Theobroma cacao)
- 100% vegan, pure, and organic
- High nutrient value with anti-oxidant and anti-inflammatory properties
- Contains chromium, magnesium, and zinc, which are trace elements highly needed in the body.
- Organic reishi mushroom powder (Ganoderma lucidum)
- A tonic that relieves stress, regulates, maintains, and boosts the immune system
- Has anti-cholesterol, immune-building, and anti-viral properties
- Lower risk of high blood pressure
- Relieves hepatitis, bronchitis, insomnia, and asthma
- Supports the liver functioning
- Contains mushroom powders extracted via traditional methods with the highest quality standards
- Shaman's Blend
- One of the best-rated superfoods blends that was produced vis ancient cacao shamans in the South American rainforests
- Enhances mood
Other ingredients include:
- Vanilla Extract
- Full Spectrum Cordyceps Mushroom (Cordyceps Sinensis)
- Himalayan Pink Salt
- Lucuma Powder (South American Eggfruit).
- Pure Spirulina Powder (Blue-green algae, Arthrospira maxima)
- Pure Chlorella (Green algae, Chlorella Vulgaris )
- Ashwagandha Root Powder (Withania somnifera)
- Mucuna Powder (Mucuna pruriens)
- Maca Root Powder (Lepidium meyenii)
The growth and processing of all the stated contents above are fully monitored to create a 100% organic taste.
The best product for consumption is just a click away from you. What are you waiting for? Order for your organic chocolate now!